|Today's Harvest is beets! May 22, 2012|
The beets that I thinned awhile back are ready for harvesting. The thinnings that I planted are still a ways off. So, now I get to decide what to do with these beets. I guess I could bottle them, or slice them with my mandolin, and bake them for beet chips. I've been cleaning and organizing today, and saw Rachael Ray make a salad with some sliced beets. Think I'll do some googling and see what else I can come up with! When I've decided, I'll be back with the results!
|Beets (right) growing in one of my large pots|